Sate Khas Senayan is one of those Indonesian restaurants, which offer pure and traditional Indonesian food. If you want to try the authentic Indonesian taste, this is the place, you would want to come to.
It has multiple locations, which you can find on the website.
We have been to this place a couple of times. We have happened to try Ayam Betutu (Fried Chicken in Betutu sauce), Soto Ayam (Chicken Soup), Sate Ayam (Chicken Satay), Nasi Kuning Campur (Yellow Rice with meat), ice Campur. Each of these dishes hold their own distinct taste, which are full of flavors.
In Indonesian food, the chicken is always cooked with Ayam Kampung (Organic Chicken), so if you decide to try it, don’t be surprised if you find skinny chicken on your plate. But the way it is cooked, it is very flavorsome.
Today, we tried Nasi Kuning Campur and Sate Ayam.
‘Nasi’ is Indonesian sticky rice and Kuning is the yellow color, as the rice are cooked in turmeric and coconut milk. Campur stands for mix. So basically, this dish is a mix of Turmeric rice with assortment of meat and vegetables. The plate consists of rice, shredded beef, chicken, potato cutlet, eggs in thin stripes, vegetables, meat floss and sambal (sauce).
You will find many condiments to go with it on the plate, which makes it a wholesome meal. The flavors are just amazing.
Sate Ayam are the chicken Satay. The marinated meat is skewered on the bamboo sticks and grilled and served with peanut sauce and soy sauce.
At Sate Khas Senayan, they do it the right way, you will find the true traditional and authentic Indonesian taste in their food, which is full of flavor.
A must try!
Fusion Tales 