Pancakes make for a great breakfast. I usually make them over the weekends, when my kids ask me to. They love it with choice of their toppings like strawberries, maple syrup or chocolate chips. Although, you can make different varieties, here is the basic recipe for fluffy pancakes.
Recipe for Pancakes
Prep time- 10 minutes
Cooking time- 15-20 minutes
Things you need:
All purpose flour- 1 and a half (1/2) cup
Sugar- 2 to 3 tablespoons
Salt- a pinch
Baking powder- 3 teaspoons or 1 tablespoon
Egg- 1
Vanilla Essence- 1 teaspoon
Milk- 1 and a quarter (1/4) cups
Melted Butter- 3 to 4 tablespoons
What to do:
Take a big mixing bowl. Sift your dry ingredients and add to to the bowl.
Add egg along with the vanilla essence.
Take a balloon whisk and start whisking while adding your milk.
Do not over mix as you won’t get fluffy pancakes if you over mix.
In the end, add the melted butter. Mix.
Take a non-stick pan and put on low to medium heat. With the help of a ladle, take some pancake batter and pour in the pan without any oil or butter. If you add butter in the pan, you won’t get the beautiful color on the pancake.
When the bubbles start appearing on the top side, flip it.
Let the other side cook until done.
You can also make some fun pancake art with your batter.
When all the pancakes are done. Add your toppings.
Topping variations:
Butter knob
Maple syrup or honey
Whipped cream
Fruits- strawberries, blueberries, apples, peaches, bananas e.t.c.
Chocolate chips
And so much more…
Pancake variations:
Blueberry pancakes
Red velvet pancakes
Chocolate chips pancakes
Oats pancakes
Choco banana pancakes
and so much more…
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Fusion Tales 